Which beer styles do you think pair best with pizza in general?
I think lighter beers and lagers pair best with pizza. Peroni and Birra Moretti are both great choices. Coors Light and Miller Lite also work well because they are light, crisp, and easy to drink with just about any kind of pizza.
Do your customers ever ask which beer or beverage they should choose to complement their pizza?
We do have some, but it really depends on what they’re ordering. That said, we’re always happy to give them a recommendation.
What’s your most popular pizza topping, and which beer would you recommend pairing it with?
Pepperoni is one of our most popular. I’d pair it with a Coors Light. It’s light and refreshing, and it goes well with pepperoni and cheese.
Do you offer any specialty pizzas that you think pair particularly well with beer?
We do make a pizza with arugula, prosciutto, fresh mozzarella, and balsamic glaze. I think that one pairs nicely with Birra Moretti. The beer is light enough that it doesn’t overpower the pizza, and it works well with all those flavors.
Are you planning anything special for National Pizza & Beer Day on October 9?
We plan to offer our taco pizza and pair it with Corona Extra, Pacifico, or Modelo Especial. Any of those beers would be a great match.