Craft
This traditional semi-dry cider is made from 100% sustainably grown fresh pressed apples from Woodchuck’s Vermont orchard partners, aged in WhistlePig Rye Whiskey barrels. WhistlePig is the world's most awarded rye whiskey and for good reason. They took an unloved grain, falling out of favor post-prohibition, and added a dedicated band of rye enthusiasts to bring it back to life. Crisp with notes of American oak and rye whiskey.
| Available | Seasonal |
|---|---|
| Counties sold in | Berks, Bucks, Chester, Delaware, Lancaster, Montgomery, Philadelphia |
| Package type | 1/2 keg |
| Origin | Middlebury, Vermont, USA |