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About Bacchus:

Bacchus Nitro is the epitome of Belgian innovation in beer brewing. For the base beer, the brewer mixes a top-fermented beer that matures in upright oak barrels with a young top-fermented beer. This is done following the lactic fermentation process in the oak barrels. The nitrogen lends the crisp, sweet-and-sour specialty beers a creamy, full-bodied taste.