About Kaliber:
Brewed as a full strength lager with the alcohol removed at the end of the brewing process, Kaliber is made with pure Irish spring water, classic Irish barley and the finest hops. Lager yeast is used to give the beer its full-bodied flavor. With well-balanced tones of hops and malt, Kaliber is the smart choice for the enjoyment of a great tasting beer when alcohol is not desired. This European take on a non-alcoholic beer is maltier then most American non-alcs.