About Golden Dragon:
A dark brown Triple ale, which makes it an exception among the Belgian Triples, Gulden Draak (Golden Dragon) is re-fermented in the bottle, and in the keg, making it a real “Living Beer”. The second fermentation offers the nice creamy head and the full body of the centuries old brewers yeast. It is a beer that you can actually nimble to adventure the complex taste. Gulden Draak balances a natural malt toffee-like sweetness with a mellow happiness and some hoppy accents. The aroma is round, sweet and hides the 10.5% alcohol per volume.