Spring House Brewing Co.


Spring House Brewing Co. was opened in 2006 by Matt Keasey who left his career in pharmeceuticals in 2000 to persue his passion for brewing beer. Keasey volunteered at various local breweries to get the feel for production before opening his own, which is located in a barn in his backyard in Conestoga, PA. Due to the high volume of visitors to the brewery, Keasey opened a taproom a few miles away in Lancaster in February 2011. Keasey’s home was built in 1794 with a functioning spring in the basement – hence the brewery’s name.

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