Package Availability
-
Can
- 16 oz Can 6/4
Dank Hill Wheat DIPA is brewed with barley and white wheat, and hopped with Apollo, Chinook, Simcoe, Equinox and Amarillo. It is then dry hopped for two weeks with Simcoe and Amarillo. Bursting with tropical, citrus and pine notes, this brew is dank and resinous and coats your pallet with a metric sh*t ton of hops.