A style distinctive to Cologne, the name Kölsch is protected by law so that only beers that meet a certain criteria can bear the name. Kölsch beers must be brewed in the metropolitan area of Cologne, be pale in color, top-fermented, hop-accented and filtered. Früh Kölsch is an extremely drinkable beer with an unsurpassed balance of malt and soft, delicate hops. Pale gold in color with a lasting head, the beer has a hoppy, dry finish from the use of Hallertau and Tettnag hops. Früh continues to be brewed using the original recipe from 1904 that has been passed down through five generations.
Can
Keg
