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Allagash Curieux

Brewery:
Style:
Tripel
Country:
USA
Origin:
Portland, Maine
Counties sold in:
Chester
Bucks
Montgomery
Philadelphia
Delaware

First brewed in 2004, Curieux was Allagash’s first foray into barrel aging. This intriguing beer is made by aging Allagash Tripel in bourbon barrels for seven weeks in cold cellars. The aged beer is then blended back with a portion of fresh Tripel. The resulting rich, golden ale features smooth notes of coconut, vanilla and a hint of bourbon.

HOPS top
Hallertau, Nugget

ABVinfo Alcohol By Volume Standard measure of alcohol concentration

11.00%

IBUs infoInternational Bitterness Units A higher number indicates more bitterness

30

SRM infoStandard Reference Method A higher number indicates darker color

6

Recommended
Glassware

Availability

Year-Round

Food Pairings

Roquefort, Crème Brulée, Cheesecake
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