Jack's Hard Cider
How many cider companies have been growing apples for over 50 years? Not many. Jack’s Hard Cider is literally produced from the ground up. The apples are grown, pressed, fermented and packaged in the same facility located in one of the apple capitals of the world, Biglerville Pennsylvania. In a town that claims some of the biggest brand names in apple products, Jack’s Hard Cider was inspired by “Jack” Hauser, who led Musselman Foods into national recognition in the 1950s, and who is the patriarch of the Hauser Family, makers of Jack’s Hard Cider. Now, Hauser Estate Winery not only produces wine from grapes grown in the vineyards onsite, they also produce one of the freshest, most crisp hard apple ciders you will ever taste.